How to make Holly’s Mom’s broccoli casserole

Step one: cut a hole cut up the broccoli (this is 4 crowns), wash it, and steam it lightly (I like it a little crunchy):

Step 2: Blend together a 1:1 ratio of Cream of Shrimp Soup and cream cheese (for this amount of broccoli, we used two and two).

Step 3: Put broccoli in casserole dish:

Step 4: Pour blended mixture over broccoli and bake it for 10-15 minutes, only until the sauce starts bubbling.

Step 5: Add french fried onions and bake for 5 more minutes for a nice crunch:

Step 6: Dish out with other Thanksgiving favorites!

Full Thanksgiving dinner post tomorrow!

3 Comments (+add yours?)

  1. narissa
    Nov 26, 2009 @ 23:45:53

    Step one…ahahahahahahahaha!


  2. Tracey
    Nov 27, 2009 @ 07:08:20

    I have never even heard of cream of shrimp soup before! I don’t think we have that in Canada…

    Your casserole looks great, I want another Thanksgiving dinner now!!


  3. kilax
    Nov 27, 2009 @ 07:20:33

    Step 3: Have her open the box

    That looks like something my family would enjoy! 🙂


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